This super simple and easy oven-baked falafel recipe uses canned chickpeas and oat flour. The falafels are moist, flavorful, and paked with plant-based goodness!
Category: Oven-baked mains
Falafels, quiches, baked burger patties, baked bean balls, oven-baked chips, stuffed peppers & aubergines…
Spinach and ricotta stuffed mushrooms
Comforting creamy spinach stuffed portabello mushrooms that can be served as a beautiful starter or a light lunch. Add a fresh salad and some whole-grain bread for a more substantial meal.