This is an incredibly fragrant and tasty broth that can be spooned over your fillings of choice! The cauliflower adds creaminess to the broth, while the miso adds Umami and the ginger adds some spice.
Tag: cauliflower
Cauliflower, cucumber, ginger soup
Adapted from a recipe in Yotam Ottolenghi’s Simple, this light and fresh soup that can be served chilled or warm. It’s is a wonderful starter to enjoy as part of a main meal, as it is made up of non-starchy veggies.
Cauliflower cake
This is an absolute favourite recipe in our home, perfect for entertaining but simple enough for a special weeknight meal. The recipe has been adapted from Yotam Ottalenghi’s cauliflower cake in Plenty More.
Cauliflower Tofu Tikka Masala
This plant-based dish is rich and velvety, despite the fact that it contains no cream. It’s super high protein & fiber vegetarian dish will satisfy your hunger and keep you full for longer.