This is an incredibly fragrant and tasty broth that can be spooned over your fillings of choice! The cauliflower adds creaminess to the broth, while the miso adds Umami and the ginger adds some spice.
Tag: ginger
Cauliflower, cucumber, ginger soup
Adapted from a recipe in Yotam Ottolenghi’s Simple, this light and fresh soup that can be served chilled or warm. It’s is a wonderful starter to enjoy as part of a main meal, as it is made up of non-starchy veggies.
Beetroot, carrot, ginger smoothie
A super easy, nutritious and delicious way to increase your veg intake! Made from beetroot, carrots, fresh ginger and water. This smoothie can be enjoyed as a snack or added to a meal to bump up the veg.
Asian fishcakes with ginger and lime
Super quick and easy zesty oven-baked fishcakes with Asian flavours. A great way to use salmon off-cuts, but tinned fish works equally well.
Beetroot orange and ginger soup
A perfect light lunch or starter, this sweet, zesty and spicy soup works well served hot or chilled, winter or summer. A great way to load up on veggies! Serve with a dollop of plain yoghurt and some fresh herbs for garnish.