A super fresh and light side salad to serve with pretty much any main meal. The secret is in the dressing – sweet and tangy made from three simple ingredients.
Tag: side dish
Oven-baked celeriac root wedges
eleriac is a soft, creamy, slightly sweet root vegetable that can be used in so many different ways. In this super simple recipe, the celeriac is simply tossed with olive oil, salt and pepper and baked in the oven. Serve it with grilled fish, fish cakes, burgers, etc…