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Cold infusion with apple, mint, cucumber

Marna Oettle
A refreshing infusion naturally sweetened with apples
Prep Time 5 mins
Course Drinks
Cuisine Cold infusion
Servings 1 litre

Ingredients
  

  • 1 apple or pear flavoured tea bag or camomile tea bag not essential, you could just used the fresh ingredients
  • 1 large apple thinly sliced
  • 3 cm piece of cucumber chopped
  • 1 small handfull of mint leaves roughly chopped
  • 1 litre water

Instructions
 

  • Place all ingredients in a jug and leave to infuse in the fridge for at least 4 hours or overnight.
  • That's it! Enjoy!
Keyword apple, cucumber, mint, tea